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Joined 2 years ago
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Cake day: June 12th, 2023

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  • I’ve heard a few similar theories.

    Not only do meat-varieties have shorter life than egg-varieties (I think egg-varieties take longer to lay their first egg than meat-varieties get total), but there are also many more egg-layers at each facility.

    Also, the locations of the facilities relative to migration routes or windstreams may be playing a role. I’ve heard the egg facilities are more concentrated around migration routes, so they’re more likely to get contaminated.

    It’s a good question / interesting topic - but a terrible situation otherwise from non-academic standpoints